Salads

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Fattoush Spring Salad

Golden, crunchy, and gone in 60 seconds! Here is the ultimate Middle Eastern comfort food in a bowl. Meet Fattoush: the zesty, herb-packed salad that brings a Mediterranean sunshine vibe to every bite!

Roasted Beets

These roasted beets are a wonderful side to chicken or served as part of a first course with other salads. Quick, easy, delicious!

Celery Salad

Surprise – a beautiful and delicious salad from humble celery! This is a fast salad that’s packed with tremendous flavors, all from an unlikely vegetable!

Za’atar Focaccia

This recipe has za'atar in the dough and dusted on top. With the cherry tomatoes set inside the fluffy yet chewy dough, this recipe is set to impress!

Home-made Za’atar

Za'atar is used as a complimentary spice in Israeli cuisine. Its nutty, bright flavors make a great rub for meat and wonderful spice for roasted vegetables.

Moroccan Carrot Salad

Looking for a delicious salad that will add color to your meal? This recipe, one of Israel's most popular salads, is the answer! Can be served hot or cold.