Muffuletta Wrap

1 (10-ounce) jar stuffed manzanilla olives, drained and finely chopped

1 (10-ounce) jar roasted red pepper strips, drained and finely chopped

1 medium red onion, finely chopped

2 stalks celery, finely chopped

¼ cup extra-virgin olive oil

¼ cup red wine vinegar

1 tablespoon dried oregano

1 teaspoon kosher salt

1 teaspoon freshly ground black pepper

1 pound sliced smoked turkey, divided

½ pound sliced salami, divided

6 (8-inch) soft flour tortillas

1. In a medium bowl, combine olives, peppers, onions, celery, olive oil, vinegar, oregano, salt, and pepper. Mix together and set aside.

2. Evenly divide and layer turkey and salami on soft tortillas. Drain the olive salad and evenly divide and layer over deli meat. Wrap and roll.

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Jamie Geller is one of the most sought-after Jewish food and lifestyle experts worldwide. She is the bestselling author of 5 books and founder of Kosher Network International, publisher of JamieGeller.com featuring more than 10,000 recipes, articles, and videos.  Check out her new #1 Amazon Bestseller, Brisket 101 and her new family meal plan “Fresh Families” at FreshFamilies.us.